Cardamom Latte
Warm, aromatic & silky
YAFFACAFÉ
August opening
Craft coffee & sweet moments
The Yaffa opening menu.
Familiar café favorites meet cardamom, pistachio, rose, date, honey, and warm hospitality.
Browse every item
Pistachio Rose Latte
Floral, creamy & distinctive
Turkish Coffee & Baklava
A traditional pairing
Date Caramel Cold Brew
Deep, smooth & refreshing
Opening menu preview
Find your new favorite.
Most drinks may be served hot or iced. Oat and almond milk will be available. Final items, prices, and availability may adjust before opening.
Coffee & Espresso
Espresso
A focused double shot.
Americano
Espresso lengthened with hot water.
Cappuccino
Espresso, steamed milk, and silky foam.
Café Latte
Espresso with velvety steamed milk.
Flat White
A smooth double shot with fine microfoam.
Mocha
Espresso, chocolate, and steamed milk.
Cold Brew
Slow-steeped, smooth, and refreshing.
Pour Over
Freshly brewed to highlight the coffee’s character.
Yaffa Signatures
Cardamom Latte
Espresso, fragrant cardamom, and steamed milk.
Pistachio Rose Latte
Pistachio, rose, espresso, and a delicate cream top.
Honey Cinnamon Latte
Golden honey and warming cinnamon with espresso.
Date Caramel Cold Brew
Cold brew finished with house date caramel.
Matcha Cloud
Ceremonial matcha with vanilla cold foam.
Tahini Mocha
Chocolate espresso with toasted sesame richness.
Tea & Refreshers
Turkish Coffee
Finely ground coffee, traditionally prepared.
Masala Chai
Black tea with warming spices and milk.
Fresh Mint Tea
Bright, fragrant, and soothing.
Hot Chocolate
Rich cocoa with steamed milk.
Iced Hibiscus
Tart, floral, and naturally caffeine-free.
Mint Lemonade
Fresh lemon, cooling mint, and a lively sparkle.
Sweet Pairings
Baklava
Flaky pastry, pistachios, and fragrant syrup.
Honey Cake
Tender layered cake with honey cream.
Pistachio Croissant
Buttery pastry with pistachio filling.
Basque Cheesecake
Caramelized top with a creamy center.
Date Cookie
Soft-baked with a gently spiced date center.
Chocolate Halva Brownie
Deep chocolate with swirls of sesame halva.
Kunafa Cup
Crisp pastry, sweet cheese, and pistachio.
Savory Café
Available while supplies last.
Za’atar Croissant
Buttery croissant layered with za’atar and olive oil.
Egg & Cheese Croissant
Soft egg and melted cheese on a flaky croissant.
Labneh Toast
Creamy labneh, olive oil, za’atar, tomato, and herbs.
Spinach Feta Pastry
Flaky pastry filled with spinach, herbs, and feta.
Opening August 2026